Sunday, 25 December 2016

The classic Swedish Christmas bread

Vörtbröd is the classic Swedish Christmas bread. It is a spiced bread made with rye and wort. Wort is "the liquid extracted from the mashing process during the brewing of beer or whiskey" (Wikipedia).


  1. I normally comment on your blog at Christmas, so here I am again. I do enjoy seeing your photos of life in Sweden, and the beauty in small everyday things and quiet moments.

    Merry Christmas! I hope you have a wonderful 2017...


    1. Thank you very much for your kind comment! You made my day! Merry Christmas and a super 2017 to you, too! I very much look forward to hearing from you again ...